Now Open Sunday 11am to 6pm
Beer
Belgium
Lindemans Lambic (355 ml) 8.75
- Framboise or Peche
Chimay Red Label 7.50
StellaArtois 4.25
England
Bass 4.25
NewCastle 4.25 Germany
Warsteiner Dunkel 4.25
Holland
Heineken 4.25
Amstel Light 4.25
Italy
Peroni 4.25
Ireland
Guiness 4.25
Jamaica
Red Stripe 4.25
Hard Cider
Strongbow (16.9oz.) 5.75
Mexico
Corona 4.25
Negra Modelo 4.25
Non Alcoholic
Kaliber 4.25
USA
312 4.25
Anchor Steam 4.25
Bell’sSeasonal 4.25
Blue Moon 4.25
Bud Light 3.50
Budweiser 3.50
Coors Light 3.50 Goose Island IPA 4.25 Michelob Ultra 3.50
Miller Lite 3.50
Rogue “Dead Guy Ale” 4.75
Sierra Nevada Pale Ale 4.25
Shiner Bock 4.25
Wine
White Wines Glass/Bottle
Argentina
Santa Alicia Chardonnay (unoaked) 6.00/22.00
Australia
Frisk Riesling 7.00/26.00
California
The “Chard” Chardonnay 9.00/34.00
Brassfield Pinot Grigio 8.00/30.00
Chile
Yali Sauvignon Blanc 7.00/26.00
South Africa
A.A. Badenhorst Chenin Blanc 10.00/38.00
Sparkling
San Antonio Brut (split) 6.00
Zonin Prosecco (split) 7.00
Cristallino Cava (split) 8.00
Red Wines
Argentina
Durigutti, Bonarada/Malbec blend 9.00/34.00
Chile
Arenal Carmenere 8.00/30.00
California
Predator Old Vine Zinfandel 10.00/38.00
TaMas, Cabernet/Sirah/Barbera blend 8.00/30.00
Leese- Fitch Cabernet Sauvignon 8.00/30.00
France
Chateau Pesquie, Grenache/Syrah blend 9.00/34.00
Oregon
Three Degrees Pinot Noir 10.00/38.00
Italy
Ali Sangiovese Di Toscana 7.00/26.00
Spain
Alba Liza, Tempranillo/Grenacha blend 6.00/22.00
Ports
Noval Tawny 6.00
Noval Fine Ruby 6.00
Sample Cocktails
SAZERAC
rye whisky, sugar, peychaud bitters &ricard
In 1838, Antoine Amedie Peychaud, owner of a New Orleans apothecary, treated his friends to brandy toddies, including his "Peychaud's Bitters,". The toddies were made using a double-ended egg cup as a measuring cup or jigger, then known as a "coquetier" (pronounced "ko-k-tay"), from which the word "cocktail" was derived. Thus, the world's first cocktail was born!
MARTINEZ
gin, sweet vermouth, luxardo, orange bitters
Legend says this drink was named for the small California town where a gold rush miner ordered “one for the road” before heading for the hills.
MARY PICKFORD
rum, pineapple, luxardo, house grenadine
The Mary Pickford cocktail’s namesake was a monumental figure in the beginning of Hollywood. The petite blonde star of silent movies was known around the world as “Little Mary”.
MAKER’S MANHATTAN
maker’s mark, sweet vermouth &bitters
The drink was first made for Lady Randolph Churchill, Winston Churchill’s mother at the Manhattan Club in the 1870’s.
BOULEVARDIER
wild turkey, sweet vermouth, campari
The Boulevardier, appeared in Harry’s 1927 bar guide, Barflies and Cocktails. It was the signature drink of Erskine Gwynne, expatriate writer, socialite and nephew of railroad tycoon Alfred Vanderbilt.
PIMM’S CUP
pimm’s #1, orange, lemon & cucumber
James Pimm served his fruit cups in his city of London oyster bar in the early 19th century. The product was not bottled until after Pimm’s restaurant; and his secret formula; changed hands in 1880.
CLOVER CLUB
gin, lemon, sugar, raspberry preserves, egg white
A select group of journalists and socialites, collectively referred to as The Clover Club, gathered at the Bellevue Stratford Hotel in Philadelphia from the 1880’s through the 1920’s.
PINK LADY
gin, applejack, lemon, house grenadine, egg white
During the prohibition era (1920-1933) the cocktail was already known. During this time it was a popular drink at the Southern Yacht Club in New Orleans, where it was offered under the name Pink Shimmy as well.